We used chicken breast for the recipe, but it can easily be made with chicken thighs or legs. If you like more sauce, add an extra can of condensed cream of chicken soup and additional 3/4 cup of water. You’ll have double the sauce! Make sure to season more with salt and pepper.
What people says about this recipe?
Wendy Bonilla; It was actually super easy to Make! And delicious taste i forgot to add garlic and i wasn’t super sure about the lemon so that’s what i did with it to add flavor. Also made white rice to go with it.
Zoe Holbrook; I am a kid and I made this! That’s how easy it is, it smells really good too! I also added mushrooms and cauliflower!
Ariana Fittro; Success! The whole family loved it😁 I did add 1 cup of mild shredded cheddar, because, well, cheddar and broccoli equals 😋
Danney Webster; Made it without lemon wedges. Had enough for lunch tomorrow for both of us! So good! Made with boil in a bag brown rice.
G; Absolutely delicious added cauliflower and red potatoes to make it more filling didn’t need pasta or rice just creamy chicken with vegetables 🤤
Sharon R.; Made this last night. Quick and easy. Everyone walked in as it was cooking and said “Wow! It smells good in here.” Served with pasta. Used broth instead of water.
Steff Caroline; We liked this recipe a lot. The chicken is tender (we used thighs), the sauce was sooo flavorful, and we ate it over elbows pasta. Yum !
Tierra Matthews7; LOVED THIS SO MUCH!!!! I pretty much stuck to the recipe, but I sliced the chicken breast before adding it back into the pan with the broccoli.