Gordon Ramsay’s butter chicken recipe is so easy to make at home and tastes delicious too. This classic Indian dish will take around 50 mins to prepare and cook but is best made in advance so the chicken has plenty of time to marinade in the homemade butter-based curry sauce. This butter chicken recipe is great for sharing with friends and family, especially on a Friday after a busy week so you can catch up over a delicious meal.
What people says about this recipe?
Cherith Walsh; This was amazing! Even not marinating the chicken for very long (only 20 mins in the fridge). Add more of the spices though 🙂 also dried up onion and garlic first then added all the stuff and blended it! Yummm! (Add a little brown sugar for a hint of sweet.)
Sophie Birch; I cooked this during a family weekend away for 8 people so doubled the quantities and everyone loved it. Really tasty mild curry.
Megan Johnson; Delicious! This recipe is a keeper! I added white onion and red bell peppers like my favorite Indian restaurant does.
Alaine McDonald; Loved making this recipe. Very easy and ever so tasty. Definately a favourite in our home.